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Grey
Partridge
There
are two distinct species of partridges found in the British Isles. The
original English grey partridge and the introduced French or red-legged
partridge. Both have their place in the shooting scene here in the
British Isles and both have much to offer the sportsman.
The decline of the native English
partridge has been well documented and the irony is that the reasons for
its decline is widely known. Loss of habitat is cited as the main reason
for the bird's decline in numbers, as miles of hedgerows were grubbed up
in the early part of the 20th century in southern Britain in a bid to
bring more land into arable use. With the removal of the hedgerows went
the bird's protective cover and a major portion of its food source. The
spraying cereal crops with insecticide has also contributed to the demise
of the grey partridge. A major source of food for partridge chicks is the
insect life found at the edges of fields in late spring. Efforts have
been made to ensure that spraying is not carried out at the edges of
fields and with some success as far as the grey partridge is concerned.
In some counties of southern England, grey partridge numbers are holding
steady, although they will never again reach the levels of pre first world
war.
There is no doubt that the
attractive little grey partridge has an appeal to the game shooter.
Contrary to belief, the grey partridge is one of the slowest game birds on
the wing and can cause confusion to the shooter who is more used to a
pheasant exploding from the game coverts or a red grouse speeding towards
the butt. The partridge is, none-the-less, a very testing shot as it
twists and turns over the hedgerows and stone walls that make up the field
boundaries. It is not unusual for a covey of up to a dozen birds to flush
from the edge of a field on a walked-up day. As a rule they tend not to
fly far or for a sustained period. The coveys usually drop back to earth
after a few fields and will give the dogs and shooters an opportunity of a
second or even a third flush.
French Partridge
The French or red-legged partridge
as it is more commonly known, is not a native bird in the British Isles.
Its origins are in the semi arid regions of the Mediterranean but since
the 17th century, when it was introduced into southern Britain, it has
established itself as a major sporting bird.
In Ireland, the red-legged partridge
has really only become established in the last thirty years with its
introduction into a number of shoots in the country. With the almost
total absence of the grey partridge in Ireland as a whole, the red-legged
partridge had offered a new game bird species to a generation of Irish
sportsmen who would not otherwise have had the opportunity of enjoying
partridge shooting.
The red-legged partridge has a
tendency to run forward before beaters and dogs, unlike many other game
birds, including the grey partridge, that will sit tight and then flush
before the dogs or beaters. This trait can be frustrating but, when in
the air, red-legged partridges are fast flying than their grey cousins and
afford good sporting shots. While the grey partridges tend to flush over
guns in large packs of up to twenty birds at a time, the red-legged
partridges present themselves as single birds or in small groups of two or
three birds. Consequently, the birds present as better targets and the
return on shot birds when compared with those reared and released, is
usually high. |